A cup of chamomile tea soothes a cold and calms stress, but its benefits appear to stretch beyond that.
New research shows a correlation between regular chamomile tea consumption and a lowered risk of death by any cause in older women.
Over a period of seven years, a team analyzed 1,677 Mexican-American subjects of both sexes, aged 65 or older, who were enrolled in the Hispanic Established Populations for Epidemiologic Study of the Elderly.
Of the 14 percent who drank chamomile tea, only the women appeared to benefit from regular consumption.
However, it was a remarkable benefit: Women who drank the tea were 29 percent less likely than their peers to die of any cause during the study.
Right now, the team’s not sure how its results came about.
See full content – http://elitedaily.com/life/chamomile-tea-women-longer/1042714
Know more about Chamomile tea. http://www.chamomiletea.org
French supermarkets will be banned from throwing away or destroying unsold food and must instead donate it to charities or for animal feed, under a law set to crack down on food waste.
The French national assembly voted unanimously to pass the legislation as France battles an epidemic of wasted food that has highlighted the divide between giant food firms and people who are struggling to eat.
As MPs united in a rare cross-party consensus, the centre-right deputy Yves Jégo told parliament: “There’s an absolute urgency – charities are desperate for food. The most moving part of this law is that it opens us up to others who are suffering.”
Supermarkets will be barred from deliberately spoiling unsold food so it cannot be eaten. Those with a footprint of 4,305 sq ft (400 sq m) or more will have to sign contracts with charities by July next year or face penalties including fines of up to €75,000 (£53,000) or two years in jail.
“It’s scandalous to see bleach being poured into supermarket dustbins along with edible foods,” said the Socialist deputy Guillaume Garot, a former food minister who proposed the bill.
In recent years, French media have highlighted how poor families, students, unemployed or homeless people often stealthily forage in supermarket bins at night to feed themselves, able to survive on edible products which had been thrown out just as their best-before dates approached.
Full article: The Guardian
Related article: French Letters